Table Restaurant Review – Barrington, RI

Table Restaurant Review – Barrington, RI

We stumbled upon Table while looking for somewhere new to eat just east of Providence, RI. A quick internet search brought up a small restaurant called, “Table.” It seemed like a nice place with relatively easy access right off of route 114. Like many small restaurants, the hours can be a little wonky, so call … Continue reading

Lightly Fried and Baked Scotch Eggs Recipe

Lightly Fried and Baked Scotch Eggs Recipe

If you’ve ever thought about making breakfast in a more compact, portable, and delicious way, then the Scotch egg is the miracle product for you. It basically takes eggs, sausage, and toast and turns them into a singular, egg-shaped food delivery system. The crispy outside contrasts with the sausage, which in turn contrasts with the softer … Continue reading

Apple Cider Doughnuts Recipe (Made with Fresh Apples)

Apple Cider Doughnuts Recipe (Made with Fresh Apples)

Apple cider and apple cider doughnuts are the junior harbingers of fall in New England. They may not have the popular vote like pumpkin-spiced anything, but they do have their loyal constituents that seek them out when the changing leaves signal their return. Apple orchards looking to peddle more apple products often have boxes or … Continue reading

Roasted Beet Salad with Yogurt and Arugula

Roasted Beet Salad with Yogurt and Arugula

Beets are one of those love ’em or hate ’em vegetables that you can find all year round, but which are at their peak from June to October. Their sweet, but unmistakably earthy taste combined with their firm yet tender texture  when roasted makes them a sort of  maroon oxymoron of flavors. Many of us … Continue reading

Blondies with White and Dark Chocolate Chips

Blondies with White and Dark Chocolate Chips

These blondies are probably one my favorite desserts to make at home. They’re simple, easy, and absolutely fantastic. For those of you that don’t know, blondies are basically a cross between a brownie and a chocolate chip cookie that takes the best of both. My friend’s wife introduced me to this type of blondie when … Continue reading

Easy Homemade Gyro Meat Recipe

Easy Homemade Gyro Meat Recipe

Gyro meat is one of the greatest culinary inventions and no matter how you pronounce, “Gyro” (Yee-ro, Jai-ro, Gee-ro), we’re all pretty much just saying the word, “Delicious.” While the real deal traditional stuff comprised of actual cuts of spiced meat rotating on a vertical rotisserie spit is awesome, it’s the over-processed Greek-American stuff that I’m talking about. … Continue reading